Bush Food Aboriginal Food And Herbal Medicine
An in-depth look at the historical culinary techniques, unique knowledge of native plants and enthusiastic appreciation for the animal products of the world's oldest culture, in Bush Foods: Aboriginal food and herbal medicine.
A comprehensive guide to the fresh, traditional fare consumed by Australia's first nations, it delves into the ways these foods are sourced, prepared, cooked, and their associated nutritional properties.
Additionally, it examines the utilization of native plants in Aboriginal herbal medicines.
ISBN: 9781864368161
Format: paperback, 256 pages
Size: 341 x 227 x 45 mm
Weight: 290g
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